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The Conscious Kitchen is a beginner’s guide to transforming how you cook, eat, and stock your kitchen to reduce waste, lower your impact, and live more sustainably.

The Conscious Kitchen is a beginner’s guide to transforming how you cook, eat, and stock your kitchen to reduce waste, lower your impact, and live more sustainably.

Lucas I: The Conscious Kitchen

The Conscious Kitchen

A Beginner's Guide to Creating a Sustainable, No-Waste Kitchen for a Healthier Home and Planet

Introduction&nbsp; Chapter 1: Sourcing, Seasonality, and Sustainability&nbsp; Chapter 2: Storing Food&nbsp; Chapter 3: Fermentation and Other Food Preservations&nbsp; Simple Sauerkraut&nbsp; Scotch Bonnet and Sweet Pepper Hot Sauce&nbsp; Pickled Red Onions&nbsp; Chapter 4: Eating Seasonally in Spring&nbsp; Rhubarb Compote with Homemade Soy Yogurt and Toasted Nuts&nbsp; Orzo with Fresh Herby Dressing and Crispy Tempeh&nbsp; Zucchini and Swiss Chard Vegan Frittata&nbsp; Spring Garden Pasta&nbsp; Crispy Miso-Butter Tofu with Asparagus and Sauteed Greens&nbsp; Grilled Asparagus with Marinated Charred Tofu Skewers and Lemon and Herb Dressing&nbsp; Spring Risotto with Fresh Peas&nbsp; Chapter 5: Eating Seasonally in Summer&nbsp; Fresh Pea and Zucchini Salad with Homemade Focaccia&nbsp; The Perfect Potato Salad with Chive Flowers, Pickled Red Onion, and Mustard&nbsp; Flatbread with Tomato Confit and Fresh Basil&nbsp; BBQ Tempeh Burger with Homemade Slaw&nbsp; Sweet Chili Sauce&nbsp; Homemade Baked Beans (English Style) with Rosemary and Sea Salt Bread&nbsp; Tuscan-Inspired Grilled Vegetable and Fresh Mixed Tomato Panzanella&nbsp; Chickpea Pasta Salad with Dill and Fresh Pickles Chapter 6: Eating Seasonally in Autumn&nbsp; Mushroom Stoop with Parsley Dumplings&nbsp; Vegan Full English Breakfast&nbsp; Beet Tart with Orange Zest Seasonal Chili with Pumpkin and Dark Chocolate&nbsp; Creamy Pumpkin Gnocchi with Veggie Sausage and Sage&nbsp; Baked Squash with Cinnamon, Star Anise, and Harissa Couscous&nbsp; Apple and Blackberry Crumble&nbsp; Chapter 7: Eating Seasonally in Winter&nbsp; Caramelized Onion and Mushroom on Butter Bean Mash with Parsley&nbsp; Mushroom and Lentil Lasagna&nbsp; Store Cupboard Shepherd’s Pie&nbsp; Nut Roast with Cranberries and Walnuts&nbsp; Baked Sweet Potato, Chickpea Salad, and Tahini Dressing&nbsp; Chunky Vegetable, Butter Bean, and Pasta Soup with Sourdough Focaccia&nbsp; Chapter 8: Reducing Food Waste: Cook with It&nbsp; Leftover Fried Rice&nbsp; Inauthentic Arancini&nbsp; Vegetable Peel Broth&nbsp; Onion and Garlic Powders&nbsp; Apple Cider Vinegar&nbsp; Candied Lemon and Orange Peels&nbsp; Lemon Salt&nbsp; DIY Lemon or Lime Vinegar Cleaner&nbsp; DIY Citrus Essential Oils&nbsp; Citrus Peel Potpourri&nbsp; Chapter 9: Reducing Food Waste: Compost and Replant It&nbsp; About the Author&nbsp; Index

Fifty Things to Do in the Garden

A step-by-step guide to baking and designing beautiful sourdough breads, treats, and sweets with sourdough superstar Rachel Pardoe. While it’s part science and part craft, baking sourdough is actually very easy: create a starter, feed it with care, and then combine it with three simple ingredients—​​flour, water, and salt—to make something truly magical. Even if you already have your own starter languishing in the fridge, Sourdough Everything will reinvigorate your sourdough experience and elevate your baking skills with an array of recipes ranging from artfully crafted breads to flavorful bagels, sweet rolls, and cakes. Featuring over 70 recipes, including sourdough raisin bread, pumpkin chocolate rolls, French crullers, and sourdough pretzels, Sourdough Everything will help you slow down and savor the experience of creating flavorful sourdough that is also a feast for the eyes. With step-by-step instructions, learn how to&nbsp; <ul><li>Create and care for your starter</li><li>Source the best ingredients</li><li>Use proper baking techniques</li><li>Use simple, everyday tools to create beautiful designs</li></ul> This is not just another sourdough cookbook with nothing but bread recipes, this is a cookbook that will help you discover the creative baker that resides inside you!

Sweet and Savory Recipes for Beautiful Breads and Other Bakes

Sourdough Everything

A Memoir of Food, Family, and the Chinese Calendar

Eating with the Sun

DELUXE EDITION A cookbook inspired by the legends

Recipes from the World of Tolkien

Preorder the cookbook that will give you and your humble roasting tin the power to turn simple supermarket ingredients into flavour-packed, delicious dinners with minimal fuss. Inside you'll find 100 delicious, easy recipes that celebrate food and flavours from across the world, as well as elevated takes on the family favourites. Sticky Mushroom Bao BunsMoroccan-style Creamy Coconut Lentil SoupSpeedy Prawn SaganakiCreamy Thai Peanut Chicken CurryPadrón Pepper and Chorizo Chicken BakeDetroit PizzaSlow Cooked Butter ChickenCrinkle Top Chicken and Bacon PieJohn Gregory Smith, chef, social media and TV star and bestselling author, has written a cookbook that champions everyday meals that are big on flavour and low on effort with a chapter for any occasion. There are speedy traybakes for when time is of the essence, slow traybakes for letting the transformative alchemy of time and heat work their magic, swanky recipes for special occasions, rice and pasta dishes for carby classics, plus a whole chapter of people-pleasing chicken traybakes that you'll turn to time and again.

Weeknight-friendly traybakes with weekend-worthy flavours

The Greatest Traybake Cookbook Ever

Speedy weeknight cooking doesn’t mean forgoing health or delicious tasting food. Dive in to this ultimate collection of simple, flavour-packed recipes. Are you struggling with a busy and stressful life? Are you looking for ways to cook quick, easy, and nutritious meals at home? This is where Crazy Busy Weeknights comes in. Discover recipes that provide realistic but highly impressive recipes for the home cook that makes the best use of your time and will help you navigate even the busiest of weeks. Modern life is busy. Between jobs, families, friends, and all the commitments in between, time has become a precious commodity. We want to eat well and look after our bodies, and increasingly we are choosing to cook our meals from scratch, but finding the right, quick and easy recipes to achieve this can be difficult. What makes this book unique is that it is arranged into completely functional chapters. These cover every possible approach to everyday cooking, making it possible for the home cook to find a recipe whatever their requirements. People have very limited time to shop, prep, and cook during the week, and the way that the chapters are divided will allow for easy inspiration. Sample recipes from a range of chapters including 5 Ingredients, No Cooking Required, Just One Pan, Ready in 20 Minutes, Batch Cook, Packed with Plants, and much more.

Genius Everyday Recipes

Crazy Busy Weeknights

It's the season to reach for gooey mud pies, decadent chocolate cupcakes or an irresistibly sweet brownie bite and snuggle up with a blanket to sip on a deliciously thick and creamy hot chocolate. Now you can bring the coziness into your kitchen with over 40 irresistible recipes. When those golden leaves start to fall, you know it's time to rustle up all the comforting dishes and indulge in delicious chocolatey treats. From classic Chocolate Chip Cookies to The Devil's Food Cake and the ubiquitous Baked Chocolate Cheesecake, A Cosy Chocolate Cookbook celebrates the season with a treasure trove of cosy, soul-warming recipes that are nostalgically evocative of home and all its comforts. A Cosy Chocolate Cookbook features over 40 indulgently rich, easy to follow chocolate recipes to help you get the most out of the cosiest season, year after year. Other titles in the series: A Perfect Pancake Cookbook, A Cinnamon Bun Cookbook and A Pumpkin Spice Cookbook.

Recipes for irresistible brownies, bakes, cupcakes, and more

A Cosy Chocolate Cookbook

A unique and essential guide to cultivating healthier relationships.In this unique guide to improving relationships, clinical psychologist Mitch Abblett provides advice and tips on how to build more meaningful connections in every area of life--family, friendships, romantic partnerships, and professional relationships. Dr. Abblett encourages readers to replace blame, avoidance, and control-based possessiveness with the liberating practice of relational ownership. This refreshing guide introduces a practical, accessible framework to help readers navigate relationship challenges, identify the habits that keep them stuck, and build vibrant, healthier patterns of relating. Dr. Abblett explains how to: - Shift from blaming others to fully owning one's role and responses in relationships. - Recognize relationships as a series of moments to be authentically engaged, rather than problems to be solved or people to be managed. - Break control-based habits by transforming possessive or defensive patterns that hinder meaningful connections. - Address the stories we tell ourselves that contribute to relationship pain and disconnection. - Develop skills for mindful awareness, empathetic understanding, and taking aligned actions in challenging interactions. - Understand others' perspectives and emotions without defensiveness or judgment. - Repair relationships, address past conflicts, navigate resentment, and create safe spaces for emotional healing. - Practice self-care in relationships by balancing the needs of others with self-compassion and boundaries.Through engaging stories, perspective-shifting tools, and reflective exercises, The Owner's Manual for Thriving Relationships offers a fresh, empowering approach to improving the quality of relationships and unlocking a life of richer, more authentic connections.

The Owner's Manual for Thriving Relationships

It's the season to reach for warm fluffy pancakes, maple syrup-soaked waffles or sweet crunchy churros and snuggle up with a blanket to sip on a delicious spiced latte. Now you can bring the coziness into your kitchen with over 40 irresistible recipes. When those golden leaves start to fall, you know it's time to rustle up all the comforting dishes and indulge in delicious sweet treats. From Classic American Buttermilk Pancakes to French Toast with Blueberries and the ubiquitous Vanilla-spiced Latte, A Perfect Pancake Cookbook celebrates the season with a treasure trove of cosy, soul-warming recipes that are nostalgically evocative of home and all its comforts. A Perfect Pancake Cookbook has over 40 indulgent recipes to grill, fry or bake. Including a selection of delicious batter-based recipes to help you get the most out of the cosiest season, year after year. Other titles in the series: A Cosy Chocolate Cookbook, A Cinnamon Bun Cookbook and A Pumpkin Spice Cookbook.

The Conscious Kitchen

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