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Odian George: Principles of
Polymerization

Principles of Polymerization

Synthesis to Applications

Lanthanide Complexes

Wastewater Minimization and Re-Use

Chain Reaction

This book discusses current concepts and practice on analytical approaches for characterization of medicinal plants and plant-based products. It reviews all aspects of extraction, spectroscopic analysis, isolation, chemometrics, DNA bar-coding, in-line processing, and bioassays.

This book discusses current concepts and practice on analytical approaches for characterization of medicinal plants and plant-based products. It reviews all aspects of extraction, spectroscopic analysis, isolation, chemometrics, DNA bar-coding, in-line processing, and bioassays.

Analytical Techniques for Quality Control of Medicinal Plants

Principles of Nutritional Immunology in Health and Disease

Wiley Series in Corrosion

Corrosion of Nickel-Based Alloys

""Understanding Essential Chemistry" is a user-friendly supplement to standard chemistry textbooks, designed to help students master key principles. Written by Professor Max Diem, it presents concepts in a clear, logical flow, breaking down complex topics into manageable pieces. Aimed at STEM majors, the book includes checkpoints with example problems and solutions to reinforce learning and encourage independent problem-solving. This hands-on guide builds students' confidence in core chemistry principles, essential for success in courses, labs, and future studies"--

Understanding Essential Chemistry

Zero - Much to Do About Nothing? is a thought-provoking work that delves into the complexities of defining "zero" in various fields, from mathematics and physics to pharmacology and food safety. Drawing on his extensive experience in teaching, research and managing a USDA-supported chemical food safety program, Jim E. Riviere provides readers with practical examples and case studies that highlight the challenges of defining "zero" in different contexts across a wide range of fields. In his four decades of university teaching, doing research in pharmacology, toxicology, biomathematics and nanoscience, Dr. Riviere has repeatedly encountered the concept of "zero" and the broad parameters utilized to achieve a proper definition. "Zero" enters when discussions concern defining "nothing", "negligible", "very small", "below level of detection", "absence of effect" or "safe". This renders the term "zero" incredibly confusing to scientists, practitioners and regulators.

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This book explores the origin of the concept of "zero" in mathematics, physics, chemistry and statistics and how these concepts migrated to fields such as pharmacology, toxicology, cancer research and food safety, as well as to the legal profession in the form of regulatory science and policy.&nbsp;Specific chapters deal with the application of "zero" to these distinct fields. The main focus throughout the book is to illustrate how important context is to the definition of "zero". This has assumed greater relevance today with the advent of nanoscience where "small" implies different physical and chemical behavior and the use of artificial Intelligence to analyze vast troves of data from the web. The goal of the book is to provide much-needed clarity about "zero" and break down the many issues preventing it. Riviere expertly explains how the concept of "zero" is essential to a wide range of issues, from defining negligible amounts of a substance to determining the safety of a product or process. He shows how the term "zero" can have different meanings in different fields and how this can lead to confusion and misunderstandings among scientists, practitioners and regulators. Whether you're working in Food Safety, Chemistry, Pharmacology, Mathematics, Physics or beyond, Zero - Much to Do About Nothing? is a relatable book that will deepen your understanding of the concept of "zero" and its diverse applications.

Zero – Much to Do About Nothing?

Synthesis

How Chemical Dyes Changed the West's Relationship with Food

A Rainbow Palate

The Cultural Histories Series

Sets the progress of science and technology in its cultural context during the period often described as a "chemical revolution" from 1700-1815.

A Cultural History of Chemistry in the Eighteenth Century

Phytochemistry and Pharmacology of Garlic (Allium sativum L.) Clove

Advances in Renewable Energy Series

Geothermal Energy

Principles of Polymerization

Bibliografische Angaben

Schlagworte

Bibliografische Angaben

Schlagworte

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