Inhalt
Peroxidases: Biochemical Properties, Roles, and Applications offers an in-depth exploration of peroxidases, enzymes pivotal in various biochemical and industrial processes. The book begins with foundational insights into the origins and biochemical properties of peroxidases derived from diverse sources including animals, plants, and microbes. It discusses their classifications, mechanisms of action, and the molecular evolution of different peroxidase families. This detailed guide further delves into the enhancement of peroxidase activities and their essential roles in biotechnology, highlighting applications in organic synthesis, the pulp-paper industry, and the development of diagnostic kits and biosensors. The text also examines peroxidases' involvement in advanced healthcare applications such as targeted cancer therapies and enzyme immunoassays. Aimed at researchers, practitioners, and students within biochemistry, biotechnology, and related scientific fields, this book acts as a comprehensive resource that consolidates a wealth of knowledge on the functionality and applications of peroxidases. It provides extensive discussions on both theoretical and applied aspects of peroxidase research, paving the way for future innovations and practical applications in diverse biotechnological fields.