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myNOTES Papeterie: Notizbuch A6 NOTIZEN
- COLOR POP

myNOTES Papeterie: Notizbuch A6 NOTIZEN - COLOR POP

This important book provides historical insight into how theory and practice have together shaped the development and identity of present-day social work. Including a close analysis of two well-known practitioner exemplars - Jane Addams and Mary Richmond - this ambitious survey considers the contribution and influence of a range of theoretical, research and practice developments, from early positivism and Marxism, to psychology, evidence-based practice and globalisation. Using a wide social science framework and now truly international in perspective, this new edition of a classic text will be of high value to advanced level students, researchers and professionals alike.

This important book by a respected scholar provides a far-reaching historical analysis of how theory and practice have together shaped the identity of present-day social work. Including a close analysis of two well-known practitioner exemplars – Jane Addams and Mary Richmond – this ambitious survey carefully weaves together a situationally contextualised exploration of actual social work practice with an analysis of the key conceptual and research preoccupations that have characterised social work’s academic development. The theoretical and research themes include: - early positivism - Marxism- psychology- evidence-based practice - globalisation- debates about the science of social work. This is a detailed, scholarly analysis of social work’s roots, development and boundaries at practice, research and theoretical levels, informed by a wide social science framework. Now truly international in perspective, this new edition of a classic text will be of high value to advanced level students, researchers and professionals who are interested in where social work has come from and what promises and challenges it faces.

Social Science, Agency and Change

The Formation of Social Work

There is no Way I would Fall in Love

A culinary world tour The 'Restaurant Ikarus' in Hangar-7 is the landing spot for international star chefs. Every year, Executive Chef Martin Klein visits selected top chefs around the world and develops menus with them that delight guests at the restaurant at Salzburg Airport. The 'Restaurant Ikarus', awarded two Michelin stars, relies on a globally unique concept: every month, a different international top chef cooks at the gourmet hotspot. 'Ikarus.&nbsp;Salzburg Welcomes the World'&nbsp;documents a special year: alongside great culinary art from the Netherlands, Belgium, France, Poland, and Brazil, Hangar-7 undergoes a comprehensive makeover - and during the renovation work, cooking continues at two pop-up locations. The book on this culinary adventure also presents itself completely renewed: stories about the culture of the guest chefs' countries take a central place, recipes show how to bring star quality into your own kitchen. Additionally, the book offers access to a digital experience and the respective ServusTV shows via QR codes. A culinary yearbook for diving in, indulging, marveling - and replicating.

A culinary world tour The »Restaurant Ikarus« in Hangar-7 is the landing spot for international star chefs. Every year, Executive Chef Martin Klein visits selected top chefs around the world and develops menus with them that delight guests at the restaurant at Salzburg Airport. The »Restaurant Ikarus«, awarded two Michelin stars, relies on a globally unique concept: every month, a different international top chef cooks at the gourmet hotspot. »Ikarus.&nbsp;Salzburg Welcomes the World«&nbsp;documents a special year: alongside great culinary art from the Netherlands, Belgium, France, Poland, and Brazil, Hangar-7 undergoes a comprehensive makeover – and during the renovation work, cooking continues at two pop-up locations. The book on this culinary adventure also presents itself completely renewed: stories about the culture of the guest chefs' countries take a central place, recipes show how to bring star quality into your own kitchen. Additionally, the book offers access to a digital experience and the respective ServusTV shows via QR codes. A culinary yearbook for diving in, indulging, marveling – and replicating.

Salzburg Welcomes the World

Ikarus

How to Avoid Burnout and Your Recovery Toolkit if You Do

The Anti-Burnout Book

Labyrinth-Dilogie

Entführt in die Unterwelt ...Ich hätte wissen müssen, dass es gefährlich ist, den Gott des Todes zu erzürnen. Kaum bin ich aus dem dunklen Labyrinth entkommen, werde ich an den nächsten gefährlichen Ort verschleppt: die Unterwelt. Ich habe nicht die geringste Absicht, freiwillig im Reich des Todes zu bleiben. Doch der Herr der Unterwelt macht mir ein verführerisches Angebot ...

Dark Descent – Göttliche Rivalen

Schön dich zu sehen

Buddy Gator

The teachings of Stoic philosophy began and thrived in the Greek and Roman world until the 3rd century AD, and has since experienced multiple revivals right up to the modern day.

myNOTES Papeterie: Notizbuch A6 NOTIZEN - COLOR POP

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