Mushrooms

Nutraceuticals and Functional Foods
Herausgegeben von:
Pandita, Deepu|Pandita, Anu

This book educates readers on the nutritional, pharmaceutical and medicinal values of different mushrooms and their utilization as nutraceuticals and functional foods for human security.

Dezember 2024, 380 Seiten, Englisch
Taylor and Francis
978-1-032-34456-0

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