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This manual provides theoretical knowledge about fermentative processes, biochemical laboratory techniques, and an arsenal of practical tricks, recipes, do's, and don'ts for the biogas plant manager. It includes case studies and a glossary of technical jargon and useful reference tables and formulae.
Dezember 2020, ca. 296 Seiten, Green Chemistry and Chemical Engineering, Englisch
Taylor and Francis
978-0-367-73587-6
This manual provides theoretical knowledge about fermentative processes, biochemical laboratory techniques, and an arsenal of practical tricks, recipes, do's, and don'ts for the biogas plant manager. It includes case studies and a glossary of technical jargon and useful reference tables and formulae.
Dezember 2020, ca. 296 Seiten, Green Chemistry and Chemical Engineering, Englisch
Taylor and Francis
978-0-367-73587-6
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