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Liu Ken: Laozi's Dao De Jing

Laozi's Dao De Jing

A New Interpretation for a Transformative Time by Laozi

This volume is a collection of K. Satchidananda Murty's unpublished writings. It presents Murty's unpublished keynote addresses, papers presented in seminars, and lectures which show his reflections and arguments in contrast to contemporary philosophers.

The Unpublished Writings of K. Satchidananda Murty

Towards a New Philosophy

Bloomsbury Studies in World Philosophies

The Hidden Truth Behind the Alleged War Collaboration

The Kyoto School and the Japanese Navy

The Extraordinary Story of the Bishnoi, the World’s First Eco-Warriors

My Head For A Tree

This volume offers an innovative exploration of Western social and religious thought and bridges the expression of a regional imagination with several planetary conversations. It reconnects Plato and philosophy to the issue of theology and religion and the limits of language as an instrument in engaging both disciplines.

The Problem of Language for Philosophy and Theology

From Plato to Panini to Levinas

Bollingen Series

Philosophies of India

SUNY series in Chinese Philosophy and Culture

Seeks to introduce an "affective turn" to the study of China's political modernization process.

Mind, Music, and Embodied Action in Late Qing China

Affective Betrayal

Explores how the tremendous wealth of newly unearthed artifacts and manuscripts have changed our understanding of China's past.

Unearthing Early China with Sarah Allan

Bone, Bronze, and Bamboo

Key areas and aspects of ancient philosophy in Greek and Indian Buddhist traditions are illuminated in this collection. Covering an extended period of time, from early (5th century BC), through Hellenism (at Cyrene), to post-Hellenistic times (up to the 7th century AD) it begins by focusing on historical themes and methods in ancient Greece and India. This sketch of historical and philosophical connections between the regions, from Classical times to post-Hellenism, sets the ground for deeper exploration between these two traditions. Attention is placed on reality and selfhood. An international team of contributors deal with topics including consciousness, personal identity and personhood. They tackle metaphysical questions about composition and material constitution of things, shedding light on the challenges Greek and Buddhist thinkers faced. Converging analyses and shared themes are identified in a substantive introduction to the collection. Key philosophical terms from ancient Greek, Latin, Sanskrit and Tibetan are included in a glossary. This is an important contribution to the growing literature in ancient comparative philosophy.

Ancient Greek and Indian Buddhist Philosophers on Reality and Selfhood

The book provides a glimpse into 17th-century Zhüngz¿ (¿¿; ca. 4th through 3rd century BCE) studies by introducing the works of H¿nsh¿n Déq¿ng (¿¿¿¿; 1546-1623), Wáng F¿zh¿ (¿¿¿; 1619-1692), and Lín Yúnmíng (¿¿¿; 1628-1697), which give a sense of diverse approaches to Zhüngz¿ during this period.

Impressions of Carefree Wandering

Hanshan Deqing, Wang Fuzhi, and Lin Yunming on Zhuangzi

Standards and Reference in Early Chinese Philosophy of Language

'Rice, miso soup, pickles is not just a recommended Japanese menu. It's a system, a philosophy, and an aesthetic.' Yoshiharu Doi, Japan's best-known chef Rice, Miso Soup, Pickles: the Japanese secret to a long and happy life is for lovers of all things Japanese and reveals much about the country and its people. Not a cookbook, but a unique insight into Japanese cuisine and culture by one of its most revered chefs, Rice, Miso Soup, Pickles has sold almost half a million copies in Japan and is now for the first time translated into English. Traditional Japanese food is a way of eating that embodies seasonality and simplicity; encourages health and longevity; and delights in the meditative peace to be found in preparing the same meal time and again . . . a simple bowl of rice, miso soup containing seasonal vegetables, and salty pickles. Yoshi Doi, Japan's best-known chef, urges readers to adopt this traditional Japanese diet to make life and cooking easier - creating a routine, a modest way of eating that is in sympathy with the body, that nurtures and soothes the mind and which makes home a place of reassurance and comfort.

The Japanese secret to a long and happy life

Rice, Miso Soup, Pickles

Bloomsbury Introductions to World Philosophies

An ideal introduction for students new to Japanese philosophy and aesthetics, Phenomenology of Tea invites readers into a dialogue throughout the fascinating aesthetic worlds of the Japanese tea ceremony, delving into its rich history, its philosophical influences and religious backgrounds all synthesized into a ritual, which brings Japanese culture to one of its highest expressions. 

Tea guests begin their tour by discussing the deep intercultural challenges with foreign intellectual and artistic traditions, considering phenomenology and Kyoto School philosophy as means for bridging Eastern and Western worlds. Throughout the journey, the astonishing elements of the ceremony provoke discussion on the aesthetics of landscape gardening, of stone, vegetation, and water, and their philosophical significance in Buddhism, Daoism and Shintoism. Once inside the hut, the profound beauty of tea is revealed through traditional aesthetic practices of calligraphy, poetry, architecture, flower arranging, and pottery. As the plenitude of philosophic and aesthetic experience culminates in the first sip of matcha, readers are transported by way of Buddhist ideas into the world of Japanese cinema, where all ideas about the ceremony dissolve into emptiness. 

 Featuring a conversational style, discussion questions, further readings, and meticulous illustrations, this book also provides a phenomenological reading of the tea ceremony, and offers new avenues for research and teaching in the field.

An ideal introduction for students new to Japanese philosophy and aesthetics, Phenomenology of Tea invites readers into a dialogue throughout the fascinating aesthetic worlds of the Japanese tea ceremony, delving into its rich history, its philosophical influences and religious backgrounds all synthesized into a ritual, which brings Japanese culture to one of its highest expressions. 

Tea guests begin their tour by discussing the deep intercultural challenges with foreign intellectual and artistic traditions, considering phenomenology and Kyoto School philosophy as means for bridging Eastern and Western worlds. Throughout the journey, the astonishing elements of the ceremony provoke discussion on the aesthetics of landscape gardening, of stone, vegetation, and water, and their philosophical significance in Buddhism, Daoism and Shintoism. Once inside the hut, the profound beauty of tea is revealed through traditional aesthetic practices of calligraphy, poetry, architecture, flower arranging, and pottery. As the plenitude of philosophic and aesthetic experience culminates in the first sip of matcha, readers are transported by way of Buddhist ideas into the world of Japanese cinema, where all ideas about the ceremony dissolve into emptiness. 

 Featuring a conversational style, discussion questions, further readings, and meticulous illustrations, this book also provides a phenomenological reading of the tea ceremony, and offers new avenues for research and teaching in the field.

A Dialogue on Japanese Aesthetics

Phenomenology of Tea

Laozi's Dao De Jing

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