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DK: Hors D'oeuvres

Hors D'oeuvres

Nourishing Recipes from Fast to Feast

The Ramadan Kitchen

Whatever your health and diet goals, whether you're looking to gain muscle, keep on top of your macros or find simple plant-protein swaps - Healthy Everyday High-Protein is a fuss-free, protein-packed cookbook full of inspiration. Developed with a registered nutritionist and featuring 100 recipes from anti-spike savoury breakfasts to batch-cooking staples and simple plant-based substitutions (as well as recipes that are both air-fryer and slow cooker friendly) this no-nonsense cookbook helps you maintain your protein intake with refreshingly simple recipes. Chapters include:Chapter 1 BreakfastsChapter 2 Protein-packed lunchesChapter 3 Midweek DinnersChapter 4 Batch Cooking and Meal PrepChapter 5 Slow Cooker &amp; Air-fryerChapter 6 Snacks and SidesWith a focus on full flavour and fresh ingredients these meals will leave you satisfied and energised, complete with protein counts and flexitarian friendly content so you can love the food you eat and let the nutrition do the work.

Healthy Everyday High Protein

Jenny Linford's Cookbooks

A CELEBRATION of mushrooms and fungi - from FOLKLORE to FORAGING.

A CELEBRATION of mushrooms and fungi – from FOLKLORE to FORAGING.

Over 65 recipes for fabulous fungi

Mushrooms

<div>A celebration of California home cooking with 130 recipes and more than 300 photos that capture the beauty, magic, and bounty of the coast. From acclaimed chef Scott Clark, who flipped his fine dining chops into the ultimate railroad-car diner at the edge of the Pacific.</div>

A celebration of California home cooking with 130 recipes and more than 300 photos that capture the beauty, magic, and bounty of the coast. From acclaimed chef Scott Clark, who flipped his fine dining chops into the ultimate railroad-car diner at the edge of the Pacific.

130 Recipes from a California Road Trip

Coastal

Urban Rajah's Curry Memoirs

Morning favourites get jazzed up and dressed for dinner.

Mealtimes Get a Makeover in This Collection of Rule-Breaking Recipes

Breakfast for Dinner

The Fast 800 Favourites

Enjoy the true taste of Spain and explore this fascinating country's love affair with paella.

Recipes for the Best of Spain's Rice & Noodle Dishes

Paella & more

If you're cooking for one or for a crowd, if you want to eat more healthily, if you want to save money, energy or time...soup is the solution! As the #souptok trend on socials brings a new generation of chefs to seek out the perfect soup, food expert and former Chair of the Guild of Food Writers Charlotte Pike shares 80 sensational recipes that celebrate this versatile dish. From recipes you can make in 15 minutes to soups that are designed to fortify your health, every chapter in this book has been crafted to offer a solution to the daily challenges we face when it comes to putting food on the table. Chapters include: - Quick: Red Lentil, Lemon &amp; Garlic; Miso with Udon, Edamame &amp; Salmon; Foolproof Tomato - Budget: Cuban-inspired Black Bean; Lemon Orzo; Onion, Apple &amp; Thyme - Just what the doctor ordered: 10-Vegetable Soup; Get Better Soon Chicken Soup; Beetroot, Ginger &amp; Lime - Winter warmers: Ghanaian-inspired Sweet Potato, Ginger &amp; Peanut; Bessara; Mexican-inspired Bean, Tomato &amp; Lime Soup with Avocado &amp; Totopos - Oven-baked: Roast Root Vegetable; Roast Pumpkin &amp; Rosemary; Cumin and Honey-Roasted Carrot - Finishing touches: Fresh Pesto; Fougasse; Cheesy Wheaten Farls Each recipe has been chosen because it tastes fantastic, whether it's for a kitchen supper for one or the first course at a dinner party. Made using easy-to-source ingredients and simple techniques, there's a soup for every occasion.

The Soup Solution

Italienische Küche für Herbst und Winter

Splendido. Autunno/Inverno

A delightful deep dive into the versatility of instant ramen with 40 recipes from around the world, here is an umami-rich instruction manual to help you become a better chef and get creative in the kitchen using a classic comfort food slurped around the world.

A delightful deep dive into the&nbsp;versatility of instant ramen, this umami-rich instruction manual with 40+ international recipes will help you become a better chef and get creative in the kitchen using a classic comfort food slurped around the world. Instant ramen, while a seemingly simple dish straight out of the packet, is the quintessential blank canvas to practice improvising in the kitchen. Ready in ten minutes and a forgiving partner due to its baseline deliciousness, a bowl of tasty noodles results from any experimentation, no matter how far-flung. Author Peter J. Kim breaks down his philosophies on creating perfect harmony in your bowl through 40+ transformative recipes, a fool-proof methodology, an instant ramen flavor wheel, and robust pantry recommendations, plus a field guide to different ramen varieties and flavor profiles. For those in search of even more ways to think outside the packet, Instant Ramen Kitchen is complete with unique comfort food recipes from all corners of the globe that demonstrate the beloved noodle’s versatility and flavor-enhancing qualities, including: <ul><li> Xi’an-style Cumin Lamb Ramen </li><li> Budae Jjigae (Korean Army Stew) </li><li> Ramen alla Marinara </li><li> Ramen Fideuà (Catalan Noodle Paella) </li><li> B.E.C. Ramen (Bacon, Egg, and Cheese) </li></ul> After helping you perfect the basics, Kim offers a peek inside his own improvisations that have resulted in nourishing, delicious, and soul-satisfying meals that are great to enjoy any time of day. Following his example, it’s time to let the flavorful fun begin, creating your own unique ramen masterpieces. ALWAYS IN THE MOOD FOR COMFORT FOOD: Over 100 billion servings of instant ramen are consumed worldwide each year. And everyone loves to weigh in with their favorite preparation: Kylie Jenner likes it with butter and garlic powder. David Chang puts Pecorino Romano in his cooking liquid. Astronauts even eat them in space! Join the crowd with this practical and inspiring guide to noodlicious culinary exploration. LEARN TO COOK: Here is everything you need to learn to cook using a beloved and familiar product. It's easy, versatile, and affordable, making it the perfect dish to experiment with. The stakes are low if you mess up: you haven't spent more than twenty minutes or $20, but you've gained a world of knowledge in the kitchen. EASY GIFTING: This is the perfect gift for the ramen-loving people in your life. Part nerdy deep dive, part fun-filled celebration, it makes a great present or self-purchase any time of year, from the cold-weather holidays and springtime graduations to housewarmings for new owners or renters and inspiration for people looking to jazz up a weekly meal. Perfect for: <ul><li> Noodle lovers and anyone who likes ramen, Asian cuisine, and comfort foods </li><li> Home cooks&nbsp;and dorm dwellers </li><li> Novice and experienced cooks who enjoy preparing quick and easy meals </li><li> Parents who enjoy cooking with their kids </li><li> Gift-giving for birthday, graduation, holidays, housewarming, wedding shower, or any occasion </li></ul>

40+ Delicious Recipes That Go Beyond the Packet

Instant Ramen Kitchen

Eat fewer processed foods with these delicious nutritionist-approved recipes Much-loved online recipe writer and registered nutritionist Delicia Bale (@NutritiouslyDelicia) makes reducing the number of ultra-processed foods (UPFs) you eat simple with these 75 easy recipes. From Maple Cinnamon Granola and Meal Prep Noodle Jars to Katsu Chicken Curry, Roasted Mediterranean Vegetable Lasagne and Peanut Butter Swirl Brownies - these convenient UPF-free breakfasts, lunches, dinners and snacks will help you eat healthier, while keeping you energised and satisfied all day long. These are spins on your classic family favourites with the same delicious flavours but fewer industrially processed ingredients.

Eat fewer processed foods with these delicious nutritionist-approved recipes Registered nutritionist Delicia Bale makes reducing the number of ultra-processed foods (UPFs) you eat simple with these 75 easy recipes. From Maple Cinnamon Granola and Meal Prep Noodle Jars to Katsu Chicken Curry, Roasted Mediterranean Vegetable Lasagne and Peanut Butter Swirl Brownies – these convenient UPF-free breakfasts, lunches, dinners and snacks will help you eat healthier, while keeping you energised and satisfied all day long. These are spins on your classic family favourites with the same delicious flavours but fewer industrially processed ingredients.

Quick, Healthy, Family-Friendly Meals

Unprocessed Made Easy

Hors D'oeuvres

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