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Handbook of Plum Fruit

Handbook of Plum Fruit

Production, Postharvest Science, and Processing Technology

Inhalt

Divided into two main parts, the first eight chapters provide insight about preharvesting processing of plum, whereas the later chapters discuss the postharvesting processing of plum. The health benefits of plum and its products are also addressed.

Bibliografische Angaben

März 2025, ca. 348 Seiten, Englisch
Taylor and Francis
978-1-032-07117-6

Inhaltsverzeichnis

Schlagworte

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