Viet Kieu | Recipes remembered from Vietnam
Viet Kieu | Recipes remembered from Vietnam
A story of pluck, adaptation, a restaurant called Anchovy and a life-affirming pursuit of flavour
Contenu
A looking glass into the essence of Vietnamese cuisine and the life of overseas Vietnamese across the world in the twenty-first century.
Informations bibliographiques
mai 2025, env. 304 pages, Anglais
978-1-922616-40-1