Repast (British Museum)
The Story of Food - Winner of the Best in the World Gourmand Award 2025
A deliciously fascinating, expertly written global tour of cooking, eating, and drinking, told through objects in the collection of the British Museum.
avril 2025, 256 pages, Anglais
Thames and Hudson
978-0-500-48115-8
Thames and Hudson
978-0-500-48115-8

