Learn how to bring freshness and zing to your dishes with savoury dishes like Fried Artichokes and Lemon Pinwheels, Fennel and Lemon Slice Salad, Green Squid with Green Lemon Dressing and Lemony Chicken Tagine, as well as create indulgent sweet delights like Lemon Bars, Lemon Yoghurt Semolina Loaf Cake and Lemon Tiramisu. There will also be zesty drinks such as Coffee with Lemon and Amaretto Sours.
mai 2025, 256 pages, Anglais
Hardie Grant Publishing Group
978-1-78488-620-2
Hardie Grant Publishing Group
978-1-78488-620-2