Biotechnology Innovations and Sustainability for Zero Hunger
Biotechnology Innovations and Sustainability for Zero Hunger
Publié par:Sobti, Ranbir Chander
Contenu
This reference book explores the role of biotechnology in achieving zero hunger. It covers food biotechnology, crop improvement, genetic engineering, and GMOs in sustainable agriculture. This book is useful for researchers, academicians, and professionals of biotechnology, agriculture, food science, and sustainability.
Informations bibliographiques
mai 2025, env. 440 Pages, Anglais
Taylor and Francis
978-1-032-67810-8