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Make over 100 quick and easy vodka cocktails with only four ingredients or less!

Make over 100 quick and easy vodka cocktails with only four ingredients or less!From the best-selling The Home Bartender comes The Home Bartender: Vodka, featuring 100+ creative vodka-based cocktails. You don't need a thousand-dollar liquor cabinet to impress company at your next party! This carefully curated collection of creative and delicious drink recipes requires only four ingredients or less. This volume is dedicated solely to the magic of vodka. With classic drinks like the Bloody Mary and Moscow Mule, and innovative concoctions inspired by vibrant flavors from around the world, each recipe is designed for home bartenders of all skill levels.Inside you’ll find:<ul><li>Beautiful, full-color photography throughout the book</li><li>Virgin variations</li><li>Simplified classics and innovative new libations</li><li>And more!</li></ul>There's something for everyone in this cocktail book—these recipes condense the intricate and time-consuming art of cocktail-making into a process manageable for even the most time-crunched mixologist. Raise a glass to the world of vodka cocktails with The Home Bartender: Vodka.

Editors of Cider Mill Press: The Home
Bartender: Vodka

The Home Bartender: Vodka

100+ Essential Cocktails for the Vodka Lover

City Cocktails

An elegant collection of over 100 recipes inspired by Chicago.

An elegant collection of over 100 recipes inspired by Chicago.

An Elegant Collection of Over 100 Recipes Inspired by the Windy City

Chicago Cocktails

Delight guests with unique drink recipes, clever entertaining tips, and inspiring tricks from TikTok's queen of cocktails. Hannah Chamberlain, the sensational mind behind the popular TikTok account @spiritedla, brings her cocktail knowledge, playful humor, and timeless vintage flair to her debut book, How to Be a Better Drinker. Chapters include: <ul><li> Cocktail Making Essentials </li><li> How to Be a Better Host </li><li> How to Be a Better Guest </li><li> Good Bar Behavior </li><li> What to Do When You Overdo It </li></ul> Readers will enjoy discovering the best ways to entertain guests while making get togethers both personal and delicious. Recipes for cocktails include: <ul><li> Surprise Par-tea </li><li> Cider Chai Tequila Toddy </li><li> Sparkling Lilac Gin Punch </li><li> Architectural Digestif </li></ul> A little proper host's preparation will have guests sipping their way to a truly ravishing affair! The book also includes contributions from notable influencers: Dani Dazey (HBO's Trixie Motel), Paul Feig (Freaks &amp; Geeks, Bridesmaids, and A Simple Favor) Stacie Flinner (travel and design expert), Jordan Hughes of @highproofpreacher, Elliott Clark of @apartment_bartender, Saeed "Hawk" House of @cocktailsbyhawk, and more!

Delight guests with unique drink recipes, clever entertaining tips, and inspiring tricks from TikTok’s queen of cocktails.

Cocktail Recipes and Boozy Etiquette

How to Be a Better Drinker

This book is a celebration of chai, the healthy Ayurvedic drink that is not only woven into the fabric of life in India, but now rapidly growing in popularity and enjoyed across the world. The Book of Chai&nbsp;presents 65 delicious recipes for chai, including recipes using chai and dishes to accompany chai. As well as explaining the health benefits and different techniques for making chai, this book contains chais for different seasons, times of day and moods. There are chais to wake you up, chais to soothe you after a stressful day and chais to help you sleep. The Book of Chai&nbsp;also explores the fascinating history of the beverage and its role in Indian life and culture. Evocative 'chai stories' woven throughout bring to life the importance of this drink and the way it oils the wheels of Indian society

A guide to the iconic and ever-popular beverage, blending recipes with history and personal memoir

History, stories and more than 60 recipes

The Book of Chai

Everything you need to know to explore the cold brew trend at home - from techniques and tips for making your own, to delicious cocktails and recipes.

Everything you need to know to create delicious cold brew coffees at home - from techniques and tips for making your own, to tasty cocktails and recipes.

Techniques, Recipes & Cocktails for Coffee's Hottest Trend

Cold Brew Coffee

A gorgeously illustrated and beautifully photographed coffee table book of 100 iconic cocktail recipes; the ultimate cocktail reference book and high-end gift.

A gorgeously illustrated and beautifully photographed coffee table book of 100 iconic cocktail recipes; the ultimate cocktail reference book and high-end gift.

Classic cocktail recipes to master the art of mixology

The Mixology Way

Lift a glass to the story of sake--from Japanese homebrew to global phenomenon. Sake, Japan's iconic rice-based alcoholic drink, has been central to Japanese culture for over 1,300 years. Traditionally made with rice, water, and koji mold, it was consumed in early brewpubs and was vital to samurai rituals and festivals. Sake's story includes homebrewers like clan matriarchs, ancient princes, and modern political activists who defied laws to keep homebrewing alive. Temples refined sake-making techniques, laying the foundation for a thriving industry that became a major economic force for shoguns and the modern state. Kanpai is the first history of sake in English, exploring its evolution from homebrew to flavored varieties, and its cultural significance and global rise--including its growing popularity and production in North America and Europe. The book also shows how sake has shaped Japanese food, society, and traditions.

The History of Sake

Kanpai

One of the best cookbooks of the summer season' Forbes This ingenious collection of 75 cocktails made directly inside the bottle to store in the freezer means your drink is ready when you are. There is a time and a place for meticulous home mixology. But more often than not, what we really want is a shortcut to our favourite cocktail that's at the ready whenever we want it. Pour. Sip. Simple! Build your drinks in batches right in the spirit bottle, then keep them on call in the freezer for whenever the mood strikes. That means a perfectly chilled Negroni or a sweet and minty Mojito is always on hand, whether you're unwinding after a long day or hosting a few friends. This creative collection of 75 ready-to-pour cocktails shows how to make freezer door versions of your favourites, from Margaritas and Manhattans to Cosmopolitans, Espresso Martinis and beyond. These classic and new drinks include: - Moscow Mule - Coconut-Lime Daiquiri Colada - Mai Tai - Chocolate Negroni - Mexican Old Fashioned Organized by spirit, Freezer Cocktails also covers the science behind the simplicity, including how the freezing point of alcohol changes based on volume of water, juice and/or sweetener added, as well as how to use this information to craft your own recipes. Praise for Freezer Cocktails 'Whether you're a casual cocktail maker or one with plenty of experience shaking, stirring and straining, you'll appreciate food and drink writer J. M. Hirsch's genius collection Freezer Cocktails' Forbes 'A range of original and rejiggered classics, formulated to hold in the cold but never freeze...A bottle of water frozen for four hours is an icicle; a bottle cocktail treated the same is a perfect drink' Washington Post 'This clever collection will appeal to anyone who wants the convenience of a cocktail in a can without sacrificing flavour' Publishers Weekly

Ready-made cocktails for whenever you want them: batch drinks made directly in the spirit bottle and stored in your freezer

75 cocktails that are ready when you are

Freezer Cocktails

This spirited collection brings you 100 exclusive recipes from Colorado's most renowned bars.

This spirited collection brings you 100 exclusive recipes from Colorado’s most renowned bars.

An Elegant Collection of Over 100 Recipes Inspired by the Centennial State

Colorado Cocktails

This beautiful book presents London's most celebrated hotel bars and their spectacular cocktails, both modern and classic, from the iconic American Bar at the Savoy to the award-winning Connaught Bar.

This beautiful book presents London's most celebrated hotel bars and their&nbsp;spectacular cocktails, both modern and classic.

'For over 100 years, London has been at the apex of drinking culture. At the turn of the 19th century, the city was a hotbed for cocktail creativity; some of the first iterations of much-loved cocktails such as the White Lady and the Hanky Panky were crafted by the city’s bartenders. Establishments like the American Bar at the world-famous Savoy Hotel pushed the boundaries when it first opened in 1893. In recent years, newer hotel bars have expanded upon that distinction, chief among them in 2008, the top top-ranked hotel bar among the 2024 Global Tastemakers, the Connaught Bar." Sean Flynn, 'Why London's Hotel Bars Are the Best there are right now.'&nbsp;Food &amp; Wine, April 2024

From The Connaught Bar, Berkeley Blue Bar, Beaufort and American Bars at the Savoy, only London's most established and iconic bars are included.&nbsp;In each case the ravishing interiors provide the backdrop to a masterclass in cocktail making by some of the world's leading bartenders.

Recreate beloved classic cocktails at home, such as the perfect Martini or Negroni, or simply enjoy a peek at glimmering cocktail shakers the hands of world-class professionals as they work, slick mixing, shaking, pouring and garnishing and each drink is created and served.

Perfectly mixed drinks from London's iconic hotel bars

The Cocktail Bar

'For the reader who knows little about whisky, this is a book that will easily and enjoyably fill that gap.' Sir Alexander McCall Smith

The Story of Whisky

Welcome to the ultimate mixology experience. Step behind the bar with confidence and creativity with ESSENTIALS: Cocktails.

Welcome to the ultimate mixology experience. Step behind the bar with confidence and creativity with ESSENTIALS: Cocktails. This carefully curated collection of 500 cocktail recipes includes the timeless charm of the classics and the nuanced flavors of modern creations. Each recipe is meticulously selected to enhance any occasion with a touch of refined luxury. Learn how to select the finest ingredients, master essential bartending skills, and present each drink with elegance. From the clarity of a perfectly stirred cocktail to the effervescence of a delicately layered champagne concoction, this book empowers you to create memorable experiences through the craft of mixology.Inside you’ll find:<ul><li>Recipes from some of the best bars and mixologists in the world</li><li>Instructive and insightful commentaries on making a successful drink</li><li>How to equip your bar and use each tool effectively</li><li>Tips and techniques that will allow you to fashion your own bespoke cocktails</li><li>Homemade syrups, tinctures, and infusions that ensure the highest quality</li></ul>For professionals seeking to refine their craft, enthusiasts aspiring to elevate their cocktail repertoire, or anyone who appreciates the finer aspects of drink culture comes the ultimate bar book, ESSENTIALS: Cocktails.

Over 500 Classic Recipes

ESSENTIALS: Cocktails

Turn your heartache into happy hour with 100 cocktails that capture the highs, lows, and total disasters of your dating history. No ugly crying required!

100 Cocktails Inspired by Your Ex

Pour Decisions

The Home Bartender: Vodka

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