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Make over 100 quick and easy vodka cocktails with only four ingredients or less!

Make over 100 quick and easy vodka cocktails with only four ingredients or less!

Editors of Cider Mill Press: The Home
Bartender: Vodka

The Home Bartender: Vodka

100+ Essential Cocktails for the Vodka Lover

Praise for BUFFALO, BARRELS &amp; BOURBON "This book is more than just a history of a world-class distillery. Pacult uses the story of Buffalo Trace to tell the very story of bourbon itself-the very story of Kentucky itself-with expert verve and wit. An immediate classic." -Clay Risen, author of American Whiskey, Bourbon &amp; Rye: A Guide to the Nation's Favorite Spirit "I could listen to Paul Pacult tell stories about the Buffalo Trace Distillery for days on end. That's a lot to ask of a guy, though, so I read his engaging book instead. And man, did it ever speak to me. It's an exhaustively researched and deftly written historical tome that is guaranteed to make you thirsty. With Buffalo, Barrels &amp; Bourbon, Paul Pacult continues his longtime reign as America's finest spirits scribe." -Dan Dunn, author of American Wino: A Tale of Reds, Whites, and One Man's Blues "Historically, a 'buffalo trace' was the path ground away by a herd of migrating bison. There were no maps to guide the pioneers along those trails, but in Buffalo, Barrels &amp; Bourbon, Paul has provided an excellent map to the trail of one of Kentucky's legendary distilleries. While the Buffalo Trace brand may be just a couple of decades old, it is built on a legacy dating back to the days of the pioneers, and Paul's extensive research provides the definitive guide to the story of Buffalo Trace from the Lees, Taylors, and Staggs to today's award-winning distillers." -Mark Gillespie, Host/Executive Producer, WhiskyCast

The Story of How Buffalo Trace Distillery Became The World's Most Awarded Distillery

Buffalo, Barrels, and Bourbon

'This book is not simply a collection of recipes: it is a work of art.' Michelle Terry From patties and platters to sweet dishes and tarts, Shakespeare's plays are full of delicious food. With as-yet-unseen recipes from The Globe archives and new recipes inspired by the Bard, Much Ado about Cooking is a delightful celebration of delicious dishes that capture the spirit of Shakespeare's literary work and life in the Elizabethan era. Featuring moreish food images alongside stunning woodcut illustrations, quotes from the plays and fascinating literary facts, this is the perfect addition to any Shakespeare fan's bookshelf and the ideal gift with a literary twist.

Delicious Shakespearean feasts for every occasion

Much Ado About Cooking

The Cocktail Cabinet

The essential drinks every rum lover should know

The Cocktail Cabinet: Rum

Step into the wonderful world of whisky with this fascinating introduction to the history, production, and many varieties of one of the world's best-loved liquors It's been the subject of folk songs and shanties, been used to treat ailments in Medieval times, and was even used as currency in early American society - for hundreds of years, whisky has been an important and much-enjoyed part of our culture. Filled with fascinating history, entertaining trivia and delicious cocktail recipes, this little book is the perfect pocket-sized guide for any whisky lover. Wondering about whether to drink it neat, mixed or on the rocks? The information within will teach you everything you need to know to make the most of this extraordinary beverage. Inside you will find: - The origins, development and cultural significance of whisky - A step-by-step explanation of its production, from malting to maturation - An overview of the many national varieties and different flavours of whisky - A selection of cocktail recipes to kickstart any party So, whether you regard it as a tasty tipple or a part of your cultural pride, dive into The Little Book of Whisky to discover all there is to celebrate about this sophisticated, punch-packing drink.

A Pocket Guide to the Wonderful World of Whisky, Including its History, Culture, Trivia and More

The Little Book of Whisky

City Cocktails

This spirited collection brings you 100 exclusive recipes from Colorado's most renowned bars.

This spirited collection brings you 100 exclusive recipes from Colorado’s most renowned bars.From the magnificent mountains to the sparkling rivers, these signature recipes embody the unique charm of colorful Colorado. With over 100 recipes and dozens of bartender profiles, you can drink like a local wherever you are. This book is broken down by neighborhood, so you can find the best bars and finest signature creations that Colorado has to offer. Residents and tourists alike will discover locations and drinks that are sure to satisfy all tastes.Within the gorgeous, die-cut covers, you'll find:<ul><li>More than 100 essential and exciting cocktail recipes, including recipes for bespoke ingredients and other serving suggestions</li><li>Interviews with the state’s trendsetting bartenders and mixologists</li><li>Bartending tips and techniques from the experts</li><li>Food and drink destinations across the city</li><li>And much more!</li></ul>From Colorado Springs to Denver, Boulder, Aspen, and beyond, get a taste of Colorado’s craft cocktail scene without ever leaving your zip code with Colorado Cocktails.

An Elegant Collection of Over 100 Recipes Inspired by the Centennial State

Colorado Cocktails

Philadelphia Cocktails is an elegant collection of over 100 recipes inspired by Philly.

Philadelphia Cocktails&nbsp;is an elegant collection of over 100 recipes inspired by Philly.These signature drink recipes from Philadelphia hotspots pay homage to this lively city. With over 100 recipes and dozens of bartender profiles, you can drink like a local whether you're just visiting or entertaining at home. From luxurious rooftop bars to eclectic lounges,locals and tourists alike will discover new watering holes that are sure to satisfy all tastes. With the best signature creations by prominent mixologists in the area, this book offers a detailed rundown of the best locations Philly has to offer. Within the gorgeous, die-cut covers, you'll find:<ul><li>More than 100 essential and exciting cocktail recipes, including recipes for bespoke ingredients and other serving suggestions</li><li>Interviews with the city's trendsetting bartenders and mixologists</li><li>Bartending tips and techniques from the experts</li><li>Food and drink hotspots across the city</li><li>And much more!</li></ul>Enjoy Philadelphia's craft cocktail scene without ever leaving your zip code with&nbsp;Philadelphia Cocktails.

An Elegant Collection of Over 100 Recipes Inspired by Philly

Philadelphia Cocktails

The gin drinker's day-to-day guide - featuring 30 gin-laced food recipes, 150 gin cocktail and gin-fusion recipes, snippets of gin-eral knowledge, plus games and crafts.

Drinking and Other Things to Do With Gin; Day by Day, Season by Season - A Recipe Book

The Gin Drinker's Year

Michael Dietsch took the mixology community by storm with Shrubs, the definitive guide to making and using the vinegar-based drink mixer. In this companion collection, he expands on the concoction's versatility by embracing the fresh flavours of herbs and spices. From mint, sage, nutmeg and peppercorn to rose hip, vanilla, and green and black teas, readers will love experimenting with infusions like Cilantro Lime Jalapeño, Passion Fruit Basil and Guava Vanilla Honey. Dietsch provides recipes for 50 shrubs as well as dozens of cocktails, mocktails and craft sodas that feature them. Readers will fall in love with refreshments like Gin Cocktail with Pomegranate, Grapefruit and Ginger and Strawberry Habanero Spring Cocktail. Complete with full-colour photography, Savory and Sweet Shrubs is a must-have addition to every bar bookshelf.

Tart Mixers for Delicious Cocktails and Mocktails

Savory and Sweet Shrubs

Blending sass, Southern charm and a little Wild West spirit, Whiskey Kisses has everything you need for a good old knees-up! From smokey whiskey sippers and spicy mezcal spritzes to smooth fruity foams and sparkling tequila fizzes, this cheeky cocktail compendium is perfect for every celebration - think backyard Western-inspired parties, batchelorettes, weekend grill-outs! Packed with thirst-quenching drinks recipes written by writer and podcaster Miriam Nice, alongside cute and classy illustrations by Laurène Boglio, now you can toast like a true cowgirl with playful cocktail ideas including Rodeo Rita, Bronco Bubbles and Southern Belle, plus low and no-alcohol options to suit every mood and occasion.

65 Chap-Smacking Cocktails For Every Rodeo

Whiskey Kisses

Infuse your cocktails with intention with 50 recipes for deliciously powerful drinks. &gt; Alongside drinks to prepare, there are spirits to infuse and syrups to prepare at home, as well as an introduction to spellwork through cocktails. Explore the possibilities of each ingredient and imbue your drinks with meaning (and delicious flavours).

50 spellbinding cocktails

Concoctions

52 Enchanting Recipes to Spice up Your Night

The Romantasy Cocktail Book

Lift a glass to the story of sake--from Japanese homebrew to global phenomenon. Sake, Japan's iconic rice-based alcoholic drink, has been central to Japanese culture for over 1,300 years. Traditionally made with rice, water, and koji mold, it was consumed in early brewpubs and was vital to samurai rituals and festivals. Sake's story includes homebrewers like clan matriarchs, ancient princes, and modern political activists who defied laws to keep homebrewing alive. Temples refined sake-making techniques, laying the foundation for a thriving industry that became a major economic force for shoguns and the modern state. Kanpai is the first history of sake in English, exploring its evolution from homebrew to flavored varieties, and its cultural significance and global rise--including its growing popularity and production in North America and Europe. The book also shows how sake has shaped Japanese food, society, and traditions.

The History of Sake

Kanpai

The Home Bartender: Vodka

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