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The Bengali Five Spice Chronicles, Expanded Edition

Exploring the Cuisine of Eastern India

Inhalt

  • Winner of the Gourmand World Cookbook Award for Best Indian Cuisine Cookbook
  • Focus on regional and even "micro-regional" cuisines is a continuing trend in cookbook publishing
  • There are over 375,000 Bengali/Bangladeshi Americans, mostly found in the NYC metro area (home to 2/3 of Bengali American population), NJ, PA, MD, MA, VA, FL, CA, TX and MI
  • There are approximately 90,000 Bengali/Bangladeshi Canadians mostly found in the greater Toronto area and Montreal
  • The U.K. is home to about 500,000 British Bangladeshis (the largest population outside of Bangladesh and India), mostly centered in the inner boroughs of London
  • Each recipe includes origin, family story or history, giving readers insight into authentic Bengali cooking
  • Includes over 200 recipes, with a new chapter on globally-influenced Bengali favorites and recipes adapted for the Instant Pot
  • Author blog "Spice Chronicles" gets about 35,000 visits each month
  • Author's social media followings are: Facebook 7,500+; Instagram 2,000+; and Twitter 2,700+
  • Author regularly teaches online and in-person classes and participates in booksigning and promotion events at Union Square Greenmarket in NYC and other places locally
  • Bibliografische Angaben

    Januar 2021, ca. 350 Seiten, Englisch
    Ingram Publishers Services
    978-0-7818-1423-2

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