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Little People, Big Dreams: Ludwig van Beethoven

Sánchez Vegara M: Ludwig van Beethoven

Ludwig van Beethoven

Little People, Big Dreams. Deutsche Ausgabe | Einer der meistgespielten Komponisten der Welt | Kinderbuch ab 4 Jahre

Haufe Fachbuch

Arbeitsrechtliche Grundlagen von Digitalisierung und KI im Unternehmen

HR und Mitbestimmung in der digitalen Transformation

Genders and Sexualities in History

This book analyzes the relation between the Churches’ official teachings regarding ‘desired’ and forbidden forms of sexual behaviour on the one hand, and mundane practice on the other hand, focusing on perspectives ‘from below’. Since the very beginning, Christianity has sought to regulate the love lives of its believers. The clergy’s growing influence on state institutions and the introduction of Christian sexual ethics left its mark on law, education and social norms. However, the everyday lives of most believers had little in common with the sexual norms propagated by clerics. The territory of Poland is especially interesting due to the fact that over the centuries different Christian confessions as well as distinct ethnic groups with various cultural norms co-existed there. Additionally, this edited collection looks at different groups of actors, such as peasants, the clergy or townspeople from the Early Middle Ages until the late twentieth century, and also includes different types of sources as well as of methodological approaches. This long-term perspective shows the impact and influence of Church teachings in a longue durée, and highlights social factors that both shaped discourses on sexuality and also indicated the changing power of the Church.
&nbsp;
Jämina Korczak-Siedlecka is Researcher in the Department of History at Uppsala University, Sweden. She focuses on gender history, history of violence and religion in Early Modern Poland. Michael Zok is Researcher at the German Historical Institute in Warsaw, Poland. His research interests include the history of sexuality and media as well as comparative history.

Forbidden Fruit

Sex Lives and Churches in Polish Territories Through the Ages

Verfall einer Familie

Buddenbrooks

Das Zahlenbuch. Ausgabe ab 2022

Weitere Informationen zu diesem Produkt finden Sie unter www.klett.de.

Förderkommentar Lernen Klasse 4

Das Zahlenbuch 4

Cultures and Practices of Knowledge in History

Genealogische Praktiken alteingesessener Basler Familien um 1800 und 1900

Abstammung und Verwandtschaft

A Culinary Journey Around the World 
The two-Michelin-starred Restaurant Ikarus in Red Bull Hangar-7 is the landing spot for international top chefs. Here, the world's best chefs, handpicked by Executive Chef and Ikarus mastermind Martin Klein, share their culinary stories - because that's precisely what this globally unique concept is based on: every month, the kitchen of Restaurant Ikarus opens its doors to a new guest chef. This brings new influences, fresh inspirations, and exciting flavors.
In its 22 years of existence, Restaurant Ikarus has welcomed more than 270 chefs, showcasing that cooking knows no boundaries. They have traveled from 40 different countries, all bringing their unique philosophies, individual styles, and spectacular menus to Salzburg.
The bookazine series 'Ikarus. Salzburg Welcomes the World' documents these encounters as well as the collaboratively developed recipes. This year, it presents itself in a new, very special style. In line with the extensive makeover of Red Bull Hangar-7 and Restaurant Ikarus, the bookazine and the digital 'Ikarus Experience' have been completely redesigned.
Conversations with guest chefs provide deep insights into their stories and working methods; travel tips from the protagonists bring their home regions to life. Additionally, each month features an outstanding product that shines as the centerpiece of the guest chef's menu. Recipes impress with finesse and culinary perfection - inviting you to delve deeper into the world of haute cuisine. Thanks to a QR code, you gain exclusive access to an extensive recipe database, bringing the guest chefs' expertise into your own kitchen. The digital 'Ikarus Experience' also offers matching TV shows, wine recommendations, and a behind-the-scenes look.
A culinary yearbook for immersing, indulging, marveling - and recreating.

A culinary world tour The »Restaurant Ikarus« in Hangar-7 is the landing spot for international star chefs. Every year, Executive Chef Martin Klein visits selected top chefs around the world and develops menus with them that delight guests at the restaurant at Salzburg Airport. The »Restaurant Ikarus«, awarded two Michelin stars, relies on a globally unique concept: every month, a different international top chef cooks at the gourmet hotspot. »Ikarus.&nbsp;Salzburg Welcomes the World«&nbsp;documents a special year: alongside great culinary art from the Netherlands, Belgium, France, Poland, and Brazil, Hangar-7 undergoes a comprehensive makeover – and during the renovation work, cooking continues at two pop-up locations. The book on this culinary adventure also presents itself completely renewed: stories about the culture of the guest chefs' countries take a central place, recipes show how to bring star quality into your own kitchen. Additionally, the book offers access to a digital experience and the respective ServusTV shows via QR codes. A culinary yearbook for diving in, indulging, marveling – and replicating.

Salzburg Welcomes the World

Ikarus

Tabellen, Übersichten, Fristen und Daten für die optimale Personalarbeit

Haufe Personalrecht 2026

Novelle

Der Tod in Venedig

Roman | Was, wenn es die Möglichkeit gäbe, die Erde abzukühlen, der Himmel dadurch aber für immer sein Blau verlieren würde?

Ludwig van Beethoven

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