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Catalogue complet

"From cookbook author Coco Morante, a weeknight meal prep guide using your pressure cooker and air fryer to save on time, cooking, and cleanup, with 10 weeks of dinner meal plans, 20 bonus recipes, and inspiration for quick breakfasts and lunches"-- Provided by publisher.

Morante C: The Instant Kitchen Meal Prep
Cookbook

The Instant Kitchen Meal Prep Cookbook

Plan and Cook Ahead for Fast, Family-Friendly Meals Using Your Pressure Cooker and Air Fryer

From Japanese Classics to Everyday Umami

Miso

One-Pot Comfort Food From Around The World

Stews

A vibrant, flavor-packed collection of delicious, nutritious meals that make it easy to nourish your family every day, from the New York Times bestselling author of Come Hungry and co-founder of Baked by Melissa. At Melissa Ben-Ishay’s house, mealtimes are filled with nutritious dishes that satisfy everyone at the table—without sacrificing time. In Come Eat, Melissa invites you to pull up a chair to enjoy the delicious recipes her busy family loves (even the pickiest eaters).Packed with stunning photography and colorful, mouthwatering recipes that focus on fresh produce and big flavors, Come Eat features a variety of Melissa’s favorite weekly go-to recipes, from lunch to dinner to dessert—and all the snacks and sides in between—including:<ul><li>Greek Lentil Salad</li><li>Healing Chicken Soup</li><li>One-Pot Golden Chicken &amp; Rice</li><li>String Beans with Almonds &amp; Tahini</li><li>Snickerdoodle Chickpea Cake</li><li>Salads, salads, and more salads!</li></ul>With helpful tips and easy-to-follow instructions, Melissa shows you how to easily adapt meals for your family, from breaking down the components of the perfect salad to making soup with ingredients you have on hand. Whether you’re a novice cook eager to gain confidence in the kitchen or a seasoned pro looking to save time and effort, Come Eat makes creating and planning meals easy every day—one perfect bite at a time.With Melissa, food is love, food is nourishment, food is health, and Come Eat is a joyful celebration of real food for real life. And when you’re at her table, there’s always room for dessert.

100 Nourishing Recipes to Eat Every Day

Come Eat

Emily's Cooking: How to Make Food Your Kids will Actually Eat

A collection of 90 enticing recipes based on everyday ingredients, from award-winning food writer Kate Young.

New Inspiration for Everyday Ingredients

Dinner at Mine?

200 delicious snacks to keep you healthy, happy and full of energy

Power Snacks

Level up your snack game with these quick and creative boxes. Snackle boxes offer a handy way to organize and enjoy snacks on the go. Whether you’re a busy parent, or someone looking for quick and tasty bites,&nbsp;Snackle Box Magic is your go-to resource for building delicious and adorable snack boxes. With 35 thoughtfully designed themed snackle box ideas, you’ll find playful and vibrant designs for ranging from Brunch in a Box to Fairy Garden Party Box. The easy-to-follow recipes use simple ingredients that make assembling a snackle box both fun and stress-free. Each box is accompanied by beautiful photography, providing you with inspiration and guidance to arrange your snacks to perfection. A few of the fun themed boxes include: <ul><li>Seventh Inning Snack Box</li><li>Build a Bug Box</li><li>Tea Party Treats Box</li><li>Movie Night Munchies Box</li><li>Protein Prize Box</li></ul> Whether you’re preparing for a picnic, planning a road trip, or simply enjoying a snack at home,&nbsp;Snackle Box Magic is the perfect guide to making snack time more fun and flavorful. It’s your ticket to packing beautiful, satisfying snack boxes that are both practical and enjoyable!

Amazing Boxes for Any Occasion

Snackle Box Magic

Nandine, meaning "kitchen" in Kurdish, will introduce the world to the delights of Kurdish food. Filled with authentic recipes passed down through the generations and cooked from the heart. Born in South Kurdistan, Pary Baban was forced to flee her home village of Qaladzê, resulting in a nine-day trek, traveling from village to village, where she learned to cook by collecting recipes from the people she encountered. Pary lost her cherished recipe book that she had compiled along the way, but 27 years later managed to find it, inspiring her to start her family restaurant, Nandine, in South London. Through the heartbreak of having to leave her home, emerges the most fantastic collection of recipes that really showcases the beauty of Kurdish food. Through a love of foraging and eating outdoors and making the most of every ingredient, these recipes will entice all the senses and evoke a feeling of warmth and love for the community around you. Discover the delights of yaprax û kifta (dolma &amp; dumplings), soups &amp; stews, brinj û sawar (rice &amp; bulgur dishes), slow-cooked dishes, pan-fries &amp; grills, sides, salads &amp; pickles, breads, and finally sweet things &amp; drinks. Each recipe is a celebration of the unique ingredients and cooking techniques that define Kurdish food. Perfect for food lovers, cultural explorers, and anyone eager to bring unexpected taste sensations into their home kitchen, this book is a homage to Pary’s journey and to her culinary heritage.

Recipes from My Kurdish Kitchen

Nandine

Easy Everyday

Over 180 TRIPLE-TESTED recipes – and a photo for every recipe! Eating well on a budget is easy with an imaginative range of recipes for soups, pasta dishes, noodle and rice options, meat, fish and poultry, vegetarian meals and desserts. The recipes are straightforward, use readily available ingredients and are ideal for our busy lifestyles. Build a kitchen library with the EASY EVERYDAY series of save-the-day cookbooks. Also available: BOWL FOOD, FAST FOOD, VEGGIE FOOD.&nbsp;

180 simple triple-tested recipes

Budget Food

Full of deliciously simple veggie-filled recipes, Weeknight Vegetarian is perfect for the everyday home cook. Joe Woodhouse uses minimal ingredients with maximum flavour, celebrating seasonal eating and making vegetables exciting. Wherever possible recipes will highlight any make-ahead options, easy substitutions and modifications to fit the cook's tastes or dietary needs. With tips on how to prep dishes and hacks for minimising stress in the kitchen, this is a must-have for every household. Chapters include: Assembly Job, Mix and Make, One Pot on the Hob, In and Out of the Oven and Worth the Washing Up. Praise for Your Daily Veg 'I absolutely adore the food in this beautiful book' Nigella Lawson 'One of the most inventive vegetable cooks' Anna Jones

Weeknight Vegetarian

Elevate

Wagamama Titles

The Wagamama Cookbook

The Instant Kitchen Meal Prep Cookbook

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