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Organizing Eating

Organizing Eating

Communicating for Equity Across U.S. Food Systems
Publié par:Dempsey, Sarah E.

Contenu

This book develops "organizing eating" as an organizational communication-centered framework for understanding how communication and power combine to actively shape eating and working in the U.S. food system.

Informations bibliographiques

décembre 2024, 254 Pages, Routledge Research in Communication Studies, Anglais
Taylor and Francis
978-1-03-204105-6

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