This practical book is both an illustrated guide to the breads of the world and a bread-making manual, with over 100 recipes for delicious home-made loaves of all kinds.
Informations bibliographiques
juillet 2023, Anglais
Anness Publishing
978-0-7548-3583-7
Mots-clés
Contenu
This practical book is both an illustrated guide to the breads of the world and a bread-making manual, with over 100 recipes for delicious home-made loaves of all kinds.