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Galison: World of Mushrooms Premium A5
Notebook

World of Mushrooms Premium A5 Notebook

52 Beautiful Identification Cards and Booklet to Help You Find and Gather Wild Plants

The Hedgerow Apothecary Forager's Card Deck

Essential Life Lessons for Inspiration and Wellbeing

Wisdom of Herbs

Fascinatingly versatile and deliciously satisfying - mushrooms are an other-worldly ingredient taking centre stage in kitchens the world over. Embracing the hottest ingredient around, Shroom is packed with elevated meal ideas that showcase the versatility of this hero ingredient, so you can take flavoursome fungi ideas to the next level. From fritters and farfalle to burgers and broth, unlock the umami-packed goodness of mushrooms in this collection of innovative and appetising vegetarian and meat-based recipes. Whether you're a forever veggie or discovering them for the first time, now it couldn't be easier to incorporate a little mushroom magic into delicious, flavoursome feasts. Featuring: Mushroom Swiss Burger Creamy Tahini Umami Soup Mushroom Biryani Miso Soup with King Oyster Mushrooms, Quinoa &amp; Seaweed Fresh Champignon Broth with Curly Kale Baked Garlicy Mushrooms Mushroom Toad in the Hole Crispy Mushroom Sharwama Quick One Pan Rib Eye with Mushroom and garlic

60 Umami-Packed Mushroom Recipes from Portobello to Porcini and Chestnut to Chanterelle

Shroom

In Nightwalking II, John Lewis-Stempel heads out to some of Britain's wildest locations, to seek some of the isles' most fabulous night creatures. Using the stars above as his guide, and only his faithful dog by his side, he moves across the wilderness to unlock all that the night has to offer. From the Cardigan Coast in Wales to the snowy Scottish Highlands, Lewis-Stempel heads to the darkest places our country has to offer in search of jewel-lit skies.

Walking Britain’s wild landscapes after dark

Night Life

The definitive story of cannabis, from its evolution and biological quirks to its role in human history &nbsp; In this entertaining natural history, Rob DeSalle provides a glimpse into the biological world through the lens of the marijuana plant. A close relative of hops with a surprising place in the botanical tree of life, cannabis has a unique life cycle, has evolved pathways for over four hundred compounds, and makes one thousand or so different chemicals that are stored in its tissues—some of which are the basis of its famed psychoactive properties. &nbsp; With his scientist’s perspective on this well-known and controversial plant, DeSalle considers taxonomy, systematics, evolution, human physiology and neurobiology, and cultural issues. He discusses the plant’s complicated reproductive strategies; considers ancient arthropod-cannabis associations from South Asia; and offers a nuanced cultural history that extends from the first evidence of smoking cannabis more than two thousand years ago to the current debates over legalization. Engaging and extensively researched, with illustrations by Patricia Wynne, this is a vital resource for cannabis enthusiasts and anyone curious about the science behind this infamous “weed.”

A Natural History

Cannabis

<div>In a situation where survival is at stake, plants can provide crucial food and medicine. Their safe usage requires absolutely positive identification, knowing how to prepare them for eating, and a solid awareness of any dangerous properties they might have. Familiarity with the botanical structures of plants and information on where they grow will make them much easier to locate and identify. The Illustrated Guide to Edible Wild Plants describes the physical characteristics, habitat and distribution, and edible parts of wild plants. With color photography throughout, this guide facilitates the identification of these plants. Originally intended for Army use, this book serves as a survival aid for civilians as well. Anyone interested in the outdoors, botany, or even in unusual sources of nutrition will find this an indispensable resource. </div>

The Official U.S. Army Illustrated Guide to Edible Wild Plants

Poisonous plants have intrigued and beguiled humans throughout history, and this book will take readers on a world tour of 50 of the most toxic and fascinating species of plants and fungi. The book will be lavishly illustrated and include information on the toxic effects of each plant, peppered with stories of some of the world's most high-profile poison cases. Discover how we have harnessed the power of some of the planet's deadliest plants to create cutting-edge medicines, and how others have been used for centuries for recreational and ritual purposes. Illustrated by Alice Smith, in a stunning gothic style which highlights the uses and stories associated with these plants; alongside more traditional and naturalistic vintage botanical illustrations.

Botanical Tales of the World’s Most Intoxicating, Poisonous and Dangerous Specimens

Atlas of Deadly Plants

Progress in Mycological Research

Truffles are economically valued macro-fungi with numerous environmental, agricultural, and human health applications. They have attracted attention due to their ability to produce varied metabolites of basic, health and industrial significance.

Diversity, Ecology and Biotechnology

Truffles

Pocket edition

Trees in Winter

Macrofungi are an important part of the ecosystem, just as are plants, animals and other microbes. They provide valuable nutrients, medicinal components, metabolites and biocomposites. Their wide distribution in different habitats is the repository of gene pools that support life on the earth.

Recent Developments

Bioprospects of Macrofungi

WILDGuides

WILDGuides of Britain & Europe

An authoritative photographic guide to Europe's spectacular Alpine floraEurope's Alpine Flowers covers the flowering plants and conifers that occur regularly on mountains and in Arctic areas north of a line that runs from the Pyrenees to Southern Romania. For many botanists-and gardeners-the alpine flora is the best it gets. There are many species adapted to a harsh climate of extreme winter cold and strong winds, including some of our most beautiful rock plants, such as gentians, saxifrages, and crocuses. These also include subtle and rare flowers that require care to discover and identify. With outstanding photographs and concise text that covers key features, this guide enables confident identification in the field. Covers the plants most likely to be seen above an elevation of 1,000 metres, concentrating on plants confined to high mountain areas of Europe and to the Arctic1,500 colour photographs illustrating almost 1,300 speciesConcise, descriptive species accounts including details of habitat, altitudinal range, flowering period, and distributionFeatures easy-to-use text with minimal botanical jargon and illustrations of essential biological termsWith sections on flower identification, the alpine and Arctic environments and their habitats, and the best places to see alpine flowersComprehensive index including synonyms

A Field Guide

Europe's Alpine Flowers

World of Mushrooms Premium A5 Notebook

Informations bibliographiques

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