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Mao S: Vibrant Harvest

Vibrant Harvest

Cultivating a Kaleidoscope of Colors in Your Vegetable Garden with Heirlooms, Modern Hybrids, and More

Flow Hive's Book of Bees and Beekeeping

'Warm, humorous, nature-packed restoration - and excellent recipes.' Delicious When Kathy was forced to quit her high-flying career in London, she was a wreck - burnt out, anxious, consumed by depression. But she found solace in an unlikely place - the veg patch. She put her hands in the soil and found a way to grow, to sow some small seeds of hope. In Rough Patch, Kathy draws us into the world of the kitchen garden to reflect on the lessons she learnt from the soil, along with sharing recipes inspired by the land. Weaving together her own story of recovery with the year she spent growing and cooking her harvests, Kathy realises that the two are tightly bound together and that reconnecting with the earth could restore her hope and renew her life. Along the way there are tales of marauding pigs, transformative insights from planting leeks, recipes for an unchecked courgette glut and the discovery of why a radish seed is worth staying alive for. The result is a candid, hopeful and sometimes funny story about the healing powers of nature; a quiet manifesto for a more connected life.

How a Year in the Garden Brought Me Back to Life

Rough Patch

This fully updated edition of "Changing the Food Game" shows how our unsustainable food production system cannot support our population growth and argues it can only be solved by effective market transformation to achieve sustainable agriculture and food production. It presents a game-changing solution to revolutionise the industry.

Market Transformation Strategies for Sustainable Agriculture

Changing the Food Game (2e)

The money-saving gardener, Anya Lautenbach, shows you how to create beautiful displays in pots all year round for less, no matter your space. With arrangements for spring, summer, autumn and winter, there are projects for you to create in your own garden for colour and interest every month of the year - from spring bulbs to brighten your day to charming paperwhites that make a meaningful and beautiful gift in the darker months. Throughout the book, Anya shares her money-saving advice on choosing pots and creative ways to repurpose everyday items, as well as tips and tricks to conserve expensive resources such as compost and water, and, of course, propagating plants for free. Find joy in the small things all year round with The Money-Saving Gardener Containers.

How to Create a Year-round Container Garden for Less

The Money-Saving Gardener Containers

How to create a bold and bright garden

A Year of Colour

An incisive discussion of the applications of digital technology to sustainable supply chain management In Green Innovations in Supply Chain Management, a team of distinguished researchers deliver an up-to-date and authoritative account of contemporary green technology applications in supply chain management. The authors discuss digital technologies that address longstanding development and supply chain challenges associated with sustainability. Split into five sections - green tech logistics, sustainable packaging, sustainable harvesting, e-waste, and green investments - Green Innovations in Supply Chain Management dives into robotics, mobile applications, sustainability packaging initiatives, sustainable seafood sourcing, e-waste, green health initiatives business case studies, and other green investments critical to management of modern supply chains. Readers will also find: <ul> <li>A thorough introduction of green innovations in practice</li> <li>Comprehensive explorations of continental and regional case studies</li> <li>Practical discussions of green investments</li> </ul> Perfect for supply chain management professionals and policymakers with an interest in the field, Green Innovations in Supply Chain Management will also benefit students and researchers of green and sustainable technology, renewable energy, and a wide variety of engineering specialties.

Case Studies and Applications

Green Innovations in Supply Chain Management

Create a Flourishing Kitchen Garden By Matchmaking Your Plants

Companion Planting

A radical reframing of the current global food system to address injustices and existential threatsThe global food system stands at a critical juncture. Food production is among the largest causes of global environmental change and accelerating climate change. The resulting loss of biodiversity and the harmful effects on water and land use have put human life at risk. To date, proposed solutions have downplayed the stakes and ignored the complex social justice and ecological dimensions of these challenges.Feeding the Future offers a radical reframing of how humanity can address the harmful effects and injustices of the current global food system. Rather than pursuing an impossible transformation of the entire system, Nicole Negowetti reveals how communities worldwide are transcending it through innovative, place-based solutions. Through vivid storytelling and rigorous analysis, she challenges conventional approaches to solving food system problems that are being advanced by agribusiness, the food industry, policymakers, and many nongovernmental organizations. She shares the stories of visionary changemakers and communities around the world that are applying innovative, unique strategies to bring depleted agricultural lands back to life, revitalize urban neighborhoods, establish new economic models, and create thriving regional food systems.For policymakers, activists, scholars, and anyone concerned about the connections between food systems, people's health, and the planet's fate, Feeding the Future offers practical pathways forward. By showing how local communities are already building successful alternatives to industrial agriculture, Negowetti offers a compelling blueprint for transforming the existing global food system.

Restoring the Planet and Healing Ourselves

Feeding the Future

From the enclosures in seventeenth-century England to the food forests in modern Amsterdam, this is a big history of little spaces, of nature in urban life, and of gardeners and their gardens through time In the heart of bustling European and American cities lies an overlooked yet vibrant corner of resilience, ingenuity and magic: our gardens. From pre-Industrial England to modern-day Washington, via the Paris Commune, Barrackia in pre-war Berlin, Soviet allotments in Estonia, the orchards tended by Black migrants in Washington and food forests in contemporary Amsterdam, ordinary people, working with each other and with nature, cultivated life in the unlikeliest of places. Over the past three hundred years, these tiny gardens, often born from necessity and shaped by precarity, immigration and environmental crisis, thrived by recycling nutrients, remedying contaminated soil and transforming how we think about our relationship to the earth. Tiny Gardens Everywhere is a hymn to the most fertile agriculture in recorded human history, showing that it occurred not on farms - the product of gigantic exertions of fossil fuels and technology - but with little effort in small garden beds. And the resourcefulness, intuition and inherited methods of their growers accomplished many of today's sustainability goals in producing local, diverse and organic food. Acclaimed historian Kate Brown unearths the long and battered story of gardeners and their gardens, asking what happens when these urban Edens are not seen as retreats from the city but become part of its social fabric, alive with histories of displacement, conflict and resistance. This is a book about land, but also about community, repair and the quiet revolutions that begin when someone plants a seed in unloved ground.

A History of Urban Resilience

Tiny Gardens Everywhere

In the multifaceted world of gardening, the same questions arise time and time again: how do I sow my own vegetables? When and how should I plant my garden to get the best results? The Little Book of Answers for Vegetable Gardeners will guide you with time-honoured, practical advice, whether you're planting gardens that you hope will explode with seasonal vegetables year after year, or taking your first steps developing the green fingers that will allow you to grow your own produce. Packed full of tips and easy to follow advice that will help gardeners enhance their skills, develop new ones and answer questions such as, what sort of soil is best for your garden, how to select the right vegetables for your space, and most importantly, how to nurture, care for and grow your garden or allotment year after year. Also available: The Little Book of Answers for Flower Gardeners

Vibrant Harvest

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