A poignant new memoir from National Book Award–nominee Iliana Regan, author of Burn the Place and Fieldwork, and Michelin star–winning chef.
juillet 2026, env. 344 pages, Anglais
Ingram Publishers Services
978-1-57284-364-6
A poignant new memoir from National Book Award–nominee Iliana Regan, author of Burn the Place and Fieldwork, and Michelin star–winning chef.
A poignant new memoir from National Book Award–nominee Iliana Regan, author of Burn the Place and Fieldwork, and Michelin star–winning chef.