Thèmes principaux
Publications
Services
Auteurs
Éditions
Shop
Public Health Nutrition in Developing Countries

Public Health Nutrition in Developing Countries

Volume I

Contenu

This book explores the intersection of nutrition and public health to analyze the impact of dietary choices on communities and individuals. It details evidence-based strategies, global health challenges, and nutrition-sensitive issues to cover the important aspects of nutrition.

Informations bibliographiques

mars 2025, env. 848 Pages, Anglais
Taylor and Francis
978-1-032-84072-7

Sommaire

Mots-clés

Autres titres sur ce thème